RESERVIEREN
RESERVIEREN
Sushi & Asian Fusion Cuisine

PARADIES FÜR EURE SINNE!

Unsere Philosophie ist es. moderne und innovative Sushi-Kreationen mit der traditionellen, asiatischen Küche zu kombinieren und sie in einem warmen Wohlfühlambiente zu präsentieren.

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Set of sushi and maki roll and green tea on stone table
Authentic Chinese cuisine concept with fried dumpling or gyoza, steamed pork buns served with hot tea on dining table.
Japanese favorite menu food set on wooden background
Fried salmon steaks, fried cauliflower and fried edible mushrooms on wooden table
close up of sashimi sushi set with chopsticks and soy on black background
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Fried salmon steaks, fried cauliflower and fried edible mushrooms on wooden table
Rare roast beef meal with organic root vegetables and traditional Yorkshire pudding and roast potatoes. Shot against a dark rustic background with generous accommodation for copy space.
Variation of sushi and rolls on stone table. Sushi rolls, sashimi set with chopsticks. Top view with copy space.
Ramen noodles with Duck, egg and pak choi cabbage in bowl on wooden background
close up of sashimi sushi set with chopsticks and soy on black background
Set of sushi and maki roll and green tea on stone table
Authentic Chinese cuisine concept with fried dumpling or gyoza, steamed pork buns served with hot tea on dining table.
Japanese favorite menu food set on wooden background
The concept of Japanese cuisine. Chinese noodles with chicken, grilled vegetables, and tofu in unagi sauce. Serving Asian dishes in the restaurant in a plate on a bamboo mat. Top view, copy space
Fried Spring Rolls Cold Rice Vermicelli with sauce served in bowl isolated on table top view of taiwan food
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Jhin Stalker
Jhin Stalker

CEO

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Jhon Doe

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Unsere Empfehlung

Wüsstet ihr, dass Pho zu den 20 besten Gerichten der Welt zählt?* Traditionell gilt Pho als Frühstück, jedoch ist es ein Gericht, das man zu jeder Tageszeit genießen kann.

Grund hierfür sind nahrhafte Zutaten wie Sternanis, Zimt, Ingwer, kräftige und dennoch leichte Rinderbrühe oder Hühnerbrühe. Zusammen mit leckeren Reisbandnudeln, frischen Kräutern und zarten Rindfleischscheiben oder Hähnchenfilet ergibt es eine schmackhafte Komposition, die seinesgleichen sucht.

Unsere PHOlosophie: Pho Everyday and Pho every night!

Genieße authentische vietnamesische Gerichte im No-Bu.

Quelle: Lonely Planet

Speisekarte

  • GREEN DRAGON

    14,90

    garnelen tempura | gurke | avocado mantel | tobiko

  • SURF & TURF

    17,50

    garnelen tempura | rindercarpaccio | gurke

  • SALMON & FIRE

    15,90

    garnelen tempura | flammierter lachs | spezialsauce

  • BLACK DRAGON

    16,90

    garnelen tempura | gurke | süßwasser aal | avocado | black masago

  • CRISPY CHICKEN

    15,50

    gebacken: knuspriges hühnchen | gurke | avocado

Speisekarte

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For banquet inquiries, please call our direct banquet line at 09191/9780888.
You may also E-mail us at info@no-bu-forchheim.de

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